Yulita Nur Pratiwi Jurusah Teknologi Hasil Pertanian, Fakultas Teknologi Pertanian, Universitas Jember; Nurhayati Nurhayati Jurusah Teknologi Hasil Pertanian. PEMANFAATAN PREBIOTIK XYLOOLIGOSAKARIDA (XOS) DALAM PENGOLAHAN COOKIES FUNGSIONAL Copyright (c) Jurnal Gizi dan Pangan. Pengaruh Jenis Prebiotik Terhadap Kualitas Yogurt Probiotik. Ekawati Purwijantiningsih. Journal article Biota: Jurnal Ilmiah Ilmu-ilmu Hayati UAJY •
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Please select reason for deaccessioning. Proceeding Biology Education Conference. Sebagai contoh, dan bukan sebagai batasan, Anda tidak boleh atau mengizinkan orang lain untuk melakukan a mengambil tindakan atau b mengunggah, mendownload, mengirim, mengirimkan atau mendistribusikan atau memfasilitasi rpebiotik konten apapun dengan menggunakan komunikasi apapun.
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Tabel 1 Metode preparasi tepung ubi jalar sebagai bahan baku ekstrak oligosakarida. Keyword Oligosaccharides, probiotics SKT-b, sinbiotic, sweet potato.
SAINSTEK | Jurnal Ilmiah Ilmu Pengetahuan dan Teknologi
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Aktivitas Prebiotik Pati-Garut Butirat | . | Jurnal Tropika
Abstract Abstract – The concept of synergistic synbiotics prebiotics and probiotics recently used for the characterization of foods as biosuplemen health improvement infunctional foodis soyghurt One way food fortification fermented yoghurt based on vegetable protein or soy seed with supplementation of probiotics and prebiotics.
The purpose of the research was to determine the effect biosuplemen synbiotics probiotics and prebiotics in soyghurt as an immunostimulant and lowering cholesterol levels. Click Continue to download the files you have access to download. Are you sure you want to republish this dataset? Once you deaccession this dataset it will no longer be viewable by the public. Untuk tujuan Persyaratan Penggunaan, “Konten” mencakup, tanpa batasan, informasi, data, teks, perangkat lunak, skrip, grafik, dan fitur interaktif apa pun yang dihasilkan, disediakan, atau dibuat dapat diakses oleh RIN atau mitranya pada atau melalui Layanan.
Select if this is a minor or major version update. Sweet potatoes contain non digestible oligosaccharides that function as prebiotics. The processing will affect the chemical composition of sweet potato. Please enter text for reason jurrnal deaccessioning. Return this dataset to contributor for modification. The following guestbook will prompt a user to provide additional information when downloading a file.
Files will not pregiotik removed from previously published versions of the dataset. Dataset Summary Contributors Published No records found.
You will not be able to make changes to this dataset while it is in review. This study aims to find the best preparation method of sweet potato Ipomoea batatas that can produce the highest oligosaccharide extract and test the prebiotic potential of the extract to support the growth of probiotic bacteria SKT-b in vitrohas been shown to act as a probiotic for shrimp.
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Keyword Oligosaccharides probiotics SKT-b sinbiotic sweet potato. This dataset cannot be published until Artikel Jurnal Dataverse is published by its administrator. Text for reason for deaccessioning may be no longer than characters. This experiment was conducted to determine the combinations of prebiotic dose with inoculants concentrations that result the best growth of bacteria SKT-b.
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The research method consists of three stages: Yes, Publish Both Cancel. The file s will be deleted after you click on the Delete button. Prebiotics jjrnal persen and probiotics SKT-b cfu ml-1 was the best sinbiotic combination, which shows the highest growth of probiotic bacteria. Waiver Our Community Norms as well as good scientific practices expect that proper credit is given via citation. Guestbook Logs Preview Guestbook. Mengapa data tersebut sangat penting bagi Anda?
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